PLAN YOUR TIME AWAY
9 current departures from 9 organizers. Compare the published dates, original prices and room arrangements, then confirm availability directly.
| Retreat & organizer | Dates & place | Advertised price & room basis | Published inclusions | Source |
|---|---|---|---|---|
| Cook Like a TuscanThe Chopping Block / Onward Travel | Oct 3, 2026 – Oct 10, 20267 nights · Chianti, Tuscany, Italy | $5,500 per personper person; double occupancy; airfare excludedCurrency not confirmed; ask the organizer. | seven nights villa accommodation; airport and local ground transfers; daily breakfasts, five lunches and six dinnersFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Cookbook Courtyard x La Peetch Provençal Cooking RetreatCookbook Courtyard / La Peetch | Oct 3, 2026 – Oct 9, 20266 nights · La Pitchoune, Plascassier, France | $5,600 per personper person; lowest remaining room shown; all-inclusiveCurrency not confirmed; ask the organizer. | six nights accommodation; all meals and beverages; cooking classesFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Tasting Tuscany with Bri McKoyDuende Retreats | Oct 4, 2026 – Oct 9, 20265 nights · Tuscan countryside, Italy | £3,450 per personper person; shared accommodation; add-ons extra | shared accommodation; retreat program; cooking and food experiencesFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Solstice Savory Pies Foodie RetreatCastello di Potentino / Solstice Savory Pies | Oct 5, 2026 – Oct 11, 20266 nights · Castello di Potentino, Tuscany, Italy | €2,750 per personRegular double-occupancy rate in EUR; triple occupancy €2,500; single €4,500. Headline dollar teaser differs from detailed room prices. | six dinners; daily breakfasts and lunches; cheese makingFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Gascony Cooking RetreatAmbrosia | Oct 6, 2026 – Oct 11, 20265 nights · Lectoure, Gers, France | $4,150 per personper person; lowest double occupancy; room-dependentCurrency not confirmed; ask the organizer. | five nights accommodation; daily breakfast, lunch and dinner; cooking workshopsFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Forage & Feast Culinary AdventureHekate’s Retreat | Oct 9, 2026 – Oct 12, 20263 nights · Haida Gwaii, British Columbia, Canada | $1,550 per personper person; lowest double occupancy; airfare and alcohol excludedCurrency not confirmed; ask the organizer. | three nights accommodation; hot breakfasts and packed lunches; local-food dinnersFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Path & Plate Fall RetreatPath & Plate Retreats | Oct 9, 2026 – Oct 11, 20262 nights · Catskills, New York, USA | Ask organizerRoom/payment basis not confirmed | cooking classes; mindfulness practices; community diningFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| Dinner for One RetreatSutanya / Fattoria Poggio di Fiesole | Oct 12, 2026 – Oct 17, 20265 nights · Fattoria Poggio di Fiesole, Tuscany, Italy | €2,500 per personper person; €500 deposit applies toward total | five nights accommodation; meals and drinks; cooking and writing workshopsFull details and caveats | Organizer page ↗Checked 2026-09-18 |
| A Culinary Escape to SicilyThe Cookbook Co. Cooks | Oct 18, 2026 – Oct 25, 20267 nights · Villa Ida near Modica, Sicily, Italy | $5,600 per person + GSTDouble occupancy; single supplement $600. GST is additional; airfare and gratuity excluded. Dollar denomination not specified.Currency not confirmed; ask the organizer. | seven nights accommodation; transportation during the week; most meals and wine with mealsFull details and caveats | Organizer page ↗Checked 2026-09-18 |
A seven-night Tuscany culinary tour based at a Chianti villa, with four cooking classes, wine activities, regional visits and most meals.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A six-night Provençal cooking retreat at properties associated with Julia Child and Simone Beck, with cooking classes, market tours and shared meals.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A five-night Tuscany retreat with cooking, regional food and wine experiences, farm visits and shared accommodation in the countryside.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A six-night food retreat at Castello di Potentino with seasonal meals, cheese, bread and pasta making, a winery visit and estate wines.
Before booking: Detailed room rates are quoted in euros. The early-bird deadline shown on the page has passed. Confirm the final total; airfare excluded.
A five-night Gascony cooking retreat in Lectoure with local chefs, food workshops, market visits, regional producers and shared meals.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A three-night culinary retreat in Haida Gwaii with local-food dinners, breakfasts, packed lunches, a cooking demonstration and outdoor activities.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A two-night Catskills retreat centered on cooking classes, mindfulness practices and community dining.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A five-night Tuscany retreat for single women with markets, cooking, writing, Florence time, group excursions and shared meals.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
A seven-night culinary trip based at Villa Ida near Modica, with cooking classes, food and wine visits, transportation and most meals.
Before booking: Confirm current room availability and final booking terms directly with the organizer.
An included cooking session does not mean every meal is provided. Count breakfasts, lunches, dinners and drinks separately using the published inclusions.
Cruises may focus on chef appearances, dining and entertainment. Check for hands-on teaching and whether excursions or specialty dining cost extra.
Ask the organizer about your specific requirements before paying. A general food theme does not establish allergen handling or suitable alternatives.
All culinary retreats · Compare full trip costs · Browse every retreat